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Italian Artichoke Salad

Takes 10 minutes | Serves 4 |

This Italian Artichoke Salad is a refreshing and satisfying dish that combines marinated artichokes, cherry tomatoes, roasted red peppers, black olives, and red onion. Dressed in a simple yet flavorful blend of extra virgin olive oil, white wine vinegar, Dijon mustard, and garlic, this salad is both easy to prepare and delightfully tasty. Serve it as a side dish or as a light meal with bread.

Ingredients

  • 450 grams
  • 1 cup
  • 0.5 cup
  • 0.25 cup red onion
  • 0.25 cup
  • 10 count
  • 0.5 teaspoon salt
  • 0.25 teaspoon
  • 0.25 cup
  • 2 tablespoons white wine vinegar
  • 0.5 teaspoon
  • 1 clove

Steps

    Nutritional Information

    276 calories per serving